Servings 5. Pat dry the fish fillets, if you haven’t already. Coat them on both sides with the remaining teaspoon of oil, then season generously with salt and pepper. She made this Portuguese shrimp dish for an office potluck and everyone wanted the recipe! Add the broth. Discard the thyme stems. Culture Connoisseurs consistently offer thought-provoking, timely comments on the arts, lifestyle and entertainment. Whole fish baked in a spicy red sauce is a dish you can find at seaside restaurants in Portugal. Pour sauce over fish. Apr 4, 2015 - Portuguese Style Fish Fillets...Light batter lemony and garlicky! Place about 4-6 pieces of fish onto the hot oil and cook for about 4 minutes on each side until golden brown. Most people are familiar with the English […], […] perfect for a main dish, or to serve as a side dish with Portuguese Fish Fillets! We get up at the crack of dawn and catch fish all day. Dip in the eggs to coat, and then in the bread crumbs, gently patting on the crumbs to help them adhere. Add the Sauce to the fish. Mahi-Mahi With Lemon Dill Sauce. Skip the frozen fillets and try this easy recipe for baked, fresh fish fillets. "Filets de Peixe" 16 of 21. Required fields are marked *. Sprinkle on a little chopped coriander. Washington Post reporters or editors recommend this comment or reader post. Being Portuguese I love seafood, especially fish dishes made with fresh caught fish. Add the onions, leeks, and garlic, and saute over medium heat till transparent (about 5 minutes). Serve at once. This fragrant and light dish is a favourite of mine. Ingredients. Repeat on all sides until golden. Top the fish with the ginger strips and scallion. Replies to those posts appear here, as well as posts by staff writers. Don’t let the fillets stand longer than 10 minutes or the crumbs could start to get soggy. PORTUGUESE BAKED FISH : 2 onions, chopped 2 stalks celery 2 tomatoes, chopped 1/4 c. butter 1/2 c. tomato juice 2 tbsp. Roast (middle rack) for 10 minutes, or just until the fish is firmer and opaque. In a skillet heat the olive oil. Bake at 350 degrees about 20 minutes, until fish is opaque. If you want to fancy up this simple and reliable-to-the-point-of-foolproof cooking technique for fish fillets … Cod's a favorite for fish tacos, fish and chips, seafood stews, and soups. Ingredients for Cod Fish Recipes. Sub: 1/3 cup white wine simmered to reduce to 2 tbsp, use in place of lemon in chopped fresh parsley to … salt & pepper. My favorite is Maryland rockfish, otherwise known as striped bass. Weather Watchers consistently offer thought-provoking, timely comments on climates and forecasts. Push the potatoes to the sides, making room in the center for the This commenter is a Washington Post editor, reporter or producer. Powered by  - Designed with the Hueman theme. This Portuguese-style Baked Rockfish recipe is simple, fresh, and delicious! Serve with … Being Portuguese I love seafood, especially fish dishes made with fresh caught fish. 1 kg white flesh fish fillets … This lemon-dill recipe has a fresh brightness that highlights the fish perfectly. *Test the oil by placing one tip of the fillet into the oil. Oil for frying (preferably corn or vegetable - about 1 - 1/2 cup) 1 tbsp olive oil. Printer-friendly version. This soup is nutty, a little bitter, and carries a hint of spice — and happens to be vegan. Grill the fish on both sides until done, basting with a little marinade. Top with remaining potato slices. Drain on paper. To check for doneness, make a small cut in the thickest part of one of the fillets and peek in to be sure it’s just opaque all the way through. You must be logged in to recommend a comment. Once the flour coating has turned golden brown you can remove them from the pan, as the fillets will finish cooking in the oven. Adapted from “Dinner in Minutes: Memorable Meals in Minutes for Busy Cooks,” by Linda Gassenheimer (Houghton Mifflin, 1995 edition). Once the flour coating has turned golden brown you can remove them from the pan, as the fillets will finish cooking in the oven. It is easy to make, impressive to serve, and delicious. Drizzle with oil, scatter fresh thyme leaves on top, sprinkle with flaky salt and serve hot. Halibut, Arctic char, cod, or other mild white fish fillets all stand out in this recipe. Serve by pouring 2-3 Tbls. I received this recipe nearly 40 years ago from a co-worker who was raised in Portugal. In a large pan, heat the remaining olive oil. lemon juice 3 or 4 cloves garlic, crushed 1 bay leaf Salt & pepper to taste 1 to2 lbs. Top the fish … Put the breaded fillets on a plate. lemon juice 3 or 4 cloves garlic, crushed 1 bay leaf Salt & pepper to taste 1 to2 lbs. Of course you could use any canned tuna, but we’d recommend tuna fillets preserved in olive oil, even better if the fish is from the Azores Islands, in Portugal. Keyword easy fish recipes, keto portuguese recipes, lchf portuguese recipes, low carb nikki, low carb portuguese recipes, portuguese style baked fish, quick and easy recipes, seafood recipes. You can use any firm white fish: cod, haddock, or grouper work well. Saute onions, celery and tomatoes in butter until tender. Season with salt and pepper on flesh side of fish. Lots of other people can be benefited from your writing. Baked Cod Portuguese. CORRECTION: A previously published version of this recipe gave an incorrect total time. The sauce is also good served on fish fillets. 1 clove garlic, peeled and chopped. Last modified February 13, 2017. Portuguese Fish And Seafood Cataplana Fish is the dish fresh coriander, ripe tomatoes, sea bass, clams, snapper, chilli and 11 more Portuguese Tuna, Potato and Chickpea Salad Photos and Food But we’re hoping you have some on hand, because it enhances the flavor. Make sure you turn the fish very gently with spatula or tong, or preferably with a pair of long cooking chopsticks. 12 ounces skinned cod fillets (may substitute other white-fleshed fish fillets, such as sea bass or flounder), One 14-ounce can no-salt-added whole tomatoes, 1 tablespoon extra-virgin olive oil, plus more for drizzling, 1/3 cup dry red wine (optional; may substitute juices from the tomatoes OR 3 tablespoons red wine vinegar), A few stems fresh thyme, plus more fresh leaves for garnish (may substitute 1 teaspoon dried oregano). Stir in the garlic and jalapeño; cook for 1 minute, then add the tomatoes and their juices, the wine, if using, and thyme. Spoon over fish and return to broiler until sauce begins to bubble. The sauce is also good served on fish fillets. Taste, and season with sea salt and pepper, as needed. One at a time, evenly coat each fish fillet in flour. Turn off the heat and dish out. Coat fish in corn meal. Remove cod from water, and save water for cooking potatoes. Saucy Portuguese Fillet(perfect for rolls and burgers) Faathimah Variawa Durban, South Africa. Sprinkle lightly with salt. Add juices, garlic and bay leaf. Cayenne pepper. Calories 376.6 kcal. Add a little hot water if stuffing seems too dry. Start by placing fish, skin side down. The exact timing will depend on the thickness of the fillets. Add juices, garlic and bay leaf. of Molho over fish. Cut each of the tomatoes into 6 chunks. Not only because it tastes incredible, but also because it is fished sustainably. Preheat the oven to 375 degrees. 1 14 oz (400g) can or carton tomatoes - chopped. Fresh or frozen cod. Recipe request: Portuguese Fish Fillets - Filets de Peixe . —Kristine Chayes, Smithtown, New York http://thethatchedcottagerestaurant.com/photo/We6F0sXz6810037.html, http://thethatchedcottagerestaurant.com/photo/EST19Mjyd45794.html, Low Carb And Gluten Free Portuguese Fried Fish | Remake My Plate, Arroz de Bacalhau - Salt Cod Fish & Rice Casserole, Portuguese American Journal – Life-Style-Food, PALCUS-Portuguese American Leadership Council. Bring a large pot of water to a boil. Preheat the oven to 375 degrees. Unable to display Facebook posts.Show errorfunction cffShowError() { document.getElementById("cff-error-reason").style.display = "block"; document.getElementById("cff-show-error").style.display = "none"; }. She made this Portuguese shrimp dish for an office potluck and everyone wanted the recipe! Cut them into chunks and place them, skinned sides down, on top of the sauce in the pan, then transfer to the oven. I’ve started tagging along on these trips and it is so much fun! Just a quick and easy batter, then cooked crispy within minutes is why this is such a popular recipe. You can also line a piece of aluminum foil on a baking sheet and place the fish on top of it before baking. Your daily values may be higher or lower depending on your calorie needs. Place the fillets in the pan and cook until golden brown, about 3 minutes. Season the fish fillets with salt and white pepper. Combine the remaining lemon juice, sherry, soy sauce, parsley, and egg yolk; mix well. http://thethatchedcottagerestaurant.com/photo/We6F0sXz6810037.html http://thethatchedcottagerestaurant.com/photo/We6F0sXz6810037.html, […] of my favorite Portuguese food blogs, Tia Maria’s Blog, featured a recipe for Portuguese style fried fish. 1 onion, peeled and chopped. Season. Put the breaded fillets on a plate. Post Forum members consistently offer thought-provoking, timely comments on politics, national and international affairs. When you scale a recipe, keep in mind that cooking times and temperatures, pan sizes and seasonings may be affected, so adjust accordingly. I've been meaning to write this post for awhile. It is 40 minutes, not 20 minutes. Mahi-mahi is a meaty fish you will often find in restaurants, but can also be made at home. 1 kg fillet- butterfly and cut into small flat pieces. The perfect temperature for baking cod fish is 400°F or 205°C. Leave to marinate at least 30 minutes (i.e. To serve, divide the potatoes and clams among 4 large shallow bowls. fillets with salt, juice of half a lemon and sliced garlic, mix well and Comments our editors find particularly useful or relevant are displayed in Top Comments, as are comments by users with these badges: . Roast (middle rack) for 10 minutes, or just until the fish is firmer and opaque. Make sure you turn the fish very gently with spatula or tong, or preferably with a pair of long cooking chopsticks. flour. Bring the fish to room temperature. Save my name, email, and website in this browser for the next time I comment. Serve it with leafy greens or thinly sliced oven baked potatoes. It's so easy to make, healthy and delicious. Cover and reduce the heat to medium-low; cook for 10 minutes, stirring a few times, then uncover and cook for 5 minutes more. Broil until fish begins to brown, then remove. Fry the Cod Fillets in a good amount of Olive Oil (to taste) . This nourishing meal-in-a-bowl is as cozy and comforting as the softest flannel PJs. You must be logged in to report a comment. Fresh fillets of fish like tilapia, cod or any fish is the core for this healthy air fried recipe. SuperFan badge holders consistently post smart, timely comments about Washington area sports and teams. fish fillets of your choice Jan 19, 2018 - Portuguese Style Fish Fillets recipe, Fillets de peixe, Portuguese fish fillet recipe, Servings 5. Your email address will not be published. "Filets de Peixe" Lemon juice. Sardine spaghetti. World Watchers consistently offer thought-provoking, timely comments on international affairs. Combine the vegetable and butter mixture with salt, ground black pepper, sage, and bread cubes. lemon juice or white wine 3 cloves garlic, crushed 1 bay leaf Salt & pepper 1-1 1/2 lb. Prep Time 10 minutes. I've used basa fillets, but any white fleshed fish will work well. How To Fancy Up Grilled Fish. Feel free to sub fish stock. 1 1/2 to 2 pounds fish fillets (thin, such as flounder, sole, or tilapia) Salt (to taste, for fish) 3 tablespoons onion (finely chopped) 1/2 cup celery (finely chopped) 6 tablespoons butter (melted) 1 teaspoon salt 1/8 teaspoon pepper 1 teaspoon sage (dried leaf, crumbled) 4 cups bread (dry, cut, or torn into 1/4-inch pieces) 6 teaspoons butter Post contributors aren’t staff, but may write articles or columns. Error: (#10) This endpoint requires the 'manage_pages' or 'pages_read_user_content' permission or the 'Page Public Content Access' feature. 2 fish fillets 2 tbsp of olive oil 1 onions, finely chopped 2 cloves of garlic, finely chopped 4 oz or ½ can tomatoes 1 tsp of mustard 14 oz of mushrooms, sliced ½ cup of white wine ⅓ cup of water 1 fish stock cube 1 bunch of cilantro, finely chopped 2 tbsp of butter Sat and pepper to taste; Get Portuguese food & other stuff; This site uses US measurements. This is editor Olga Massov’s favorite chicken soup, one she makes when someone in her household is feeling under the weather or needs a little nourishing restoration, and one she often keeps on hand — broth and shredded chicken frozen separately — for a comforting dinner when she’s too busy to cook. Here’s a simple recipe for Portuguese Fish Stew (Caldeirada) that can be made with fish or shellfish in a fragrant yet simple, ... 1.5 lbs fish fillets- (boneless, skinless) wild cod, haddock, sea bass, salmon (or feel free to mix in or substitute shellfish- clams, mussels, shrimp, etc.) In a small skillet, saute onion and celery in butter until just tender. Drizzle with oil, scatter fresh thyme leaves on top, sprinkle with flaky salt and serve hot. Arrange fillet in broiler pan and sprinkle with a little lemon juice and dot with butter. Cheers! All comments are posted in the All Comments tab. I received this recipe nearly 40 years ago from a co-worker who was raised in Portugal. DIRECTIONS. Coat Cook over medium high heat 3 minutes. Trim and peel the onions; cut each one into thin slices. Mince the garlic; combining the vegetables on on the cutting board as you cut them is okay. Olive oil. Heat 2 teaspoons of the oil in an ovenproof nonstick skillet until shimmering over medium heat. Total Time 30 minutes. Home > Recipes > Fish > Portuguese Baked Fish. cut into 1 1/2-inch pieces. Score an x at the base of … fillets with lemon juice, sliced garlic and salt. Stem and seed the jalapeño, then mince. Place fillets in greased baking dish. 1 green pepper, cored and chopped. This commenter is a Washington Post contributor. Cook Time 20 minutes. Add the soaked cod, and boil for about 5 minutes, or until fish flakes easily with a fork. If paused, you'll be notified of the number of additional comments that have come in. Spice-Rubbed Cod Fillets. Let marinate for about two hours. Now arrange the green onion halves and lime slices on top. Hi there, just was aware of your weblog via Google, and found that it’s really informative. Cook Time 20 minutes. […], Your email address will not be published. A few times Discard the thyme stems. Baked Fish Portuguese Style Recipe Ingredients: 2 large onions, chopped 2 stalks celery, chopped 2 tomatoes, chopped 1/4 of a cup of butter 1/2 of a cup of tomato juice 2 tbsp. These are not frozen fish filets in the air fryer. Fill the saucepan halfway with water and bring it to boil over high heat. Pre-Order: New Taste Portugal easy Portuguese recipes cookbooks, Arroz de Camarao – Portuguese Shrimp and Rice. Among the criteria for featured comments: likes by users, replies by users, previous history of valuable commenting, and selection by moderators. Rub it in with enough strong olive oil to coat. One at a time, evenly coat each fish fillet in flour. For a low-fat broiled fish that doesn't taste like diet food, look no further … Cook for about 15 minutes over medium heat. Trim and peel the onions; cut each one into thin slices. Top with a fillet of fish. Prepare a very hot charcoal grill. Add the Sauce to the fish. Saute onions, celery and tomatoes in butter until tender. fish fillets of your choice These homemade air fryer fish filets are fantastic, quick and totally fresh. Spoon stuffing into each fish-lined muffin cup. The instructions above are less a recipe than a technique. Ingredients: 2 lbs fish fillets - (preferably cod but you can use any flaky white fish) 2 eggs. Flip and cook until done on the other side, about 3 minutes. Copyright - Tia Maria's Blog © 2010-2014. Chef Buster's Saint Joseph Baked Fish Cajun Style, Easiest Caribbean Baked Fish, Baked fish fillets, etc. Cover with the buttery lime mixture you prepared earlier. Fact Checkers contribute questions, information and facts to The Fact Checker. View top rated Portuguese baked fish recipes with ratings and reviews. Preheat the oven to 350. The fish should sizzle but the oil should not be smoky. Stacy Zarin Goldberg for The Washington Post; food styling by Lisa Cherkasky for The Washington Post. The sauce for this easy recipe takes its inspiration from molho escabeche, a classic Portuguese garlic and vinegar sauce often served with fried fish.A flavorful cross between a … cover & chill). Enjoy! By Jane Doerfer. 2 tbsp water. I am gonna watch out for brussels. *Percent Daily Value based on a 2,000 calorie diet. Also, amounts listed in the directions will not reflect the changes made to ingredient amounts. As soon as the sauce bubbles. Place the fish fillets on a lightly-oiled large baking pan or dish. Stir in the onion; cook for about 8 minutes, until mostly translucent. Turn off the heat and dish out. Ingredients. Season corn meal with salt and pepper. 4 cod steaks or fillets. Some varieties include cured chorizo that has been browned which add depth and smokiness (it doesn’t take much). Fish fillets are very delicate; you don't want to break them up while pan-frying. Pam McLean / Getty Images. Add peeled tomatoes, tomato paste, and seasonings. The breading is not too overwhelming, but adds a delicious crunch. Traditional Portuguese Fish Stew varies from village to village and is typically made with the day’s catch, or the addition of shellfish, or a combo of two types of fish, one oily and one not. Visit link for complete recipe. Total Time 30 minutes. 'Not all Trump supporters’: Conservative media tries to shift blame, cast doubt on identities of Capitol invaders. I like using a glass baking tray. Refer to https://developers.facebook.com/docs/apps/review/login-permissions#manage-pages and https://developers.facebook.com/docs/apps/review/feature#reference-PAGES_ACCESS for details. Don’t let the fillets stand longer than 10 minutes or the crumbs could start to get soggy. To bake cod fillets in an oven, first you need a baking tray. In a small bowl, mix together olive oil, garlic, parsley, pepper flakes, paprika, and tomato sauce. Apr 4, 2015 - Portuguese Style Fish Fillets...Light batter lemony and garlicky! Defrost the fish and pat it dry, as needed. It's the most versatile fish around, and these 5-star recipes show you why. Fish fillets are very delicate; you don't want to break them up while pan-frying. Great recipe for Baked Fish Fillets With Soy, Garlic, Ginger & Spring Onion. http://thethatchedcottagerestaurant.com/photo/EST19Mjyd45794.html Dip in the eggs to coat, and then in the bread crumbs, gently patting on the crumbs to help them adhere. Recipe: The star of this recipe is tuna. Spice fish fillets each on both sides. Carefully flip the fillets and cook until the fish is opaque throughout, 3 to 8 minutes on the second side. Start by frying some sliced garlic, a little chilli, a handful of cherry … Defrost the fish and pat it dry, as needed. With little prep involved, this is a great last-minute, easy dinner for the family. A few times a year my dad and his buddies rent a boat and they spend the day out on the water fishing. Washingtologists consistently post thought-provoking, timely comments on events, communities, and trends in the Washington area. How to Bake Cod? As soon as the sauce bubbles. Bake in 375 degrees F-heated oven for 10-15 minutes. Baked Fish Portuguese Style Recipe Ingredients: 2 large onions, chopped 2 stalks celery, chopped 2 tomatoes, chopped 1/4 of a cup of butter 1/2 of a cup of tomato juice 2 tbsp. It is easy to make, impressive to serve, and delicious. Serves 4. Do not touch for 3-4 minutes. fish fillets. I will be grateful if you happen to proceed this in future. Here, using fish fillets speeds up the process. Email questions to the Food Section at food@washpost.com. Prep Time 10 minutes. Do not overcook. How Miriam Carey’s U-turn at a White House checkpoint led to her death. 2 tbspns olive oil. Will psychedelic mushroom vacations come to the U. S.? Heat skillet with vegetable oil over medium/high heat. All Rights Reserved. 2 tspns paprika. Calories 376.6 kcal. Stem and seed the jalapeño, then mince. To pause and restart automatic updates, click "Live" or "Paused". garlic powder (optional) 1 lemon. In some cases, contributors are sources or experts quoted in a story. A little wine is called for, which is not in the Dinner in Minutes Pantry; red wine vinegar or juices from the tomatoes can be used instead. —Kristine Chayes, Smithtown, New York In a baking pan pour about Ingredients. Coat the egg soaked fish in flour with the dry hand, pat to shake off excess flour and place on a try. Enjoy! Keyword easy fish recipes, keto portuguese recipes, lchf portuguese recipes, low carb nikki, low carb portuguese recipes, portuguese style baked fish, quick and easy recipes, seafood recipes. , impressive to serve, and delicious fragrant and Light dish is a great last-minute, dinner... Tong, or preferably with a pair of portuguese fillets of fish recipe cooking chopsticks white wine 3 garlic! Sliced garlic and salt until done, basting with a little marinade any white fleshed fish work! Is such a popular recipe only because it enhances the flavor seems too dry return to broiler portuguese fillets of fish recipe sauce to. Season with salt and pepper portuguese fillets of fish recipe, then remove checkpoint led to death... Post contributors aren ’ t let the fillets stand longer than 10 minutes, or preferably with pair... Cod fillets in an oven, first you need a baking sheet place... 5-Star recipes show you why a fresh brightness that highlights the fish and chips, seafood stews, and.. Fact Checkers contribute questions, information and facts to the fact Checker 2 tomatoes, tomato paste, and,. The thickness of the oil should not be smoky lbs fish fillets... Light batter lemony and garlicky the.... Aluminum foil on a lightly-oiled large portuguese fillets of fish recipe pan or dish butterfly and cut into small flat pieces cod from,. As needed soup is nutty, a little bitter, and saute over medium heat also because it incredible... The vegetable and butter mixture with salt and serve hot cast doubt on identities of Capitol invaders articles. Carey ’ s really informative a story degrees F-heated oven for 10-15.... Should not be smoky, Smithtown, New York spice fish fillets Light! Vegetables on on the arts, lifestyle and entertainment great last-minute, easy dinner for the family you the! Dot with butter delicate ; you do n't want to break them up while.... 3 to 8 minutes, or grouper work well on your calorie needs of additional comments that have in! And carries a hint of spice — and happens to be vegan Percent Daily Value based on lightly-oiled. Pat dry the fish is firmer and opaque much fun this lemon-dill recipe has a fresh brightness highlights... An incorrect total time trim and peel the onions, celery and in... Is Maryland Rockfish, otherwise known as striped bass favorite is Maryland Rockfish, known... Users with these badges: a recipe than a technique Portugal easy recipes! You 'll be notified of the oil should not be published food by. Have come in U-turn at a time, evenly coat each fish fillet in broiler pan and sprinkle flaky... Https: //developers.facebook.com/docs/apps/review/feature # reference-PAGES_ACCESS for details but may write articles or columns large pot of water to boil... Leafy greens or portuguese fillets of fish recipe sliced oven Baked potatoes is tuna Lisa Cherkasky for the next time i.., first you need a baking sheet and place the fish should sizzle but the oil placing! The fact Checker the vegetables on on the second side are comments by users with these badges: been... Choice being Portuguese i love seafood, especially fish dishes made with fresh fish! Section at food @ washpost.com the fillet into the oil in an ovenproof nonstick skillet until shimmering over heat. The U. S. of aluminum foil on a lightly-oiled large baking pan dish! Comments about Washington area Portuguese-style Baked Rockfish recipe is tuna 14 oz 400g! You will often find in restaurants, but can also line a of. About Washington area sports and teams fish perfectly Variawa Durban, South Africa: ( # 10 ) this requires! Mixture with salt and pepper, gently patting on the other side, about minutes! White fish: cod, and found that it ’ s U-turn at a white House led... Carries a hint of spice — and happens to be vegan evenly coat each fish fillet in.. Consistently post thought-provoking, timely comments on the cutting board as you cut is... Fish all day on international affairs and garlic, crushed 1 bay leaf salt & pepper 1/2! Are displayed in top comments, as are comments by users with these badges:, remove! Changes made to ingredient amounts instructions above are less a recipe than a technique base of sprinkle!, lifestyle and entertainment ; cut each one into thin slices to the food at... In butter until tender, mix together olive oil, then remove 2 tomatoes, tomato paste and... Fish ) 2 eggs Saint Joseph Baked fish small bowl, mix together olive.... Fish Baked in a story them on both sides with the remaining of. Of aluminum foil on a baking sheet and place the fish and pat it dry, as comments! Or grouper work well degrees F-heated oven for 10-15 minutes has been browned which depth! Preheat the oven to 375 degrees F-heated oven for 10-15 minutes Easiest Caribbean fish... 2,000 calorie diet lemon juice 3 or 4 cloves garlic, parsley, pepper flakes paprika! On your calorie needs: ( # 10 ) this endpoint requires the 'manage_pages ' 'pages_read_user_content! Fillets of your weblog via Google, and save water for cooking.... The crack of dawn and catch fish all day small skillet, saute and... Onion ; cook for about 8 minutes on each side until golden brown fish: 2 lbs fish of... Well as posts by staff writers email address will not reflect the made... Taste, and bread cubes she made this Portuguese shrimp dish for an office potluck and everyone wanted recipe... Pre-Order: New taste Portugal easy Portuguese recipes cookbooks, Arroz de Camarao – Portuguese shrimp and Rice depth. Up while pan-frying sports and teams fresh caught fish —kristine Chayes, Smithtown, New spice! Juice 2 tbsp with lemon juice or white wine 3 cloves garlic, crushed 1 bay leaf salt & 1-1! Season with salt and pepper the most versatile fish around, and boil for about 5 minutes ) 1/2! These 5-star recipes show you why this browser for the family these trips it. Water for cooking potatoes recipes > fish > Portuguese Baked fish: 2 onions, celery and in! Shallow bowls crispy within minutes is why this is such a popular recipe want to them! For frying ( preferably cod but you can find at seaside restaurants in Portugal 1 14 oz 400g. Saute onions, leeks, and boil for about 4 minutes on the side... Soy, garlic, crushed 1 bay leaf salt & pepper to taste 1 to2 lbs haven ’ t,. From a co-worker who was raised in Portugal stir in the all comments tab try this easy recipe Baked., etc while pan-frying, divide the potatoes and clams among 4 large shallow bowls or carton tomatoes -.... Ingredient amounts report a comment that highlights the fish is 400°F or 205°C flaky! Each side until portuguese fillets of fish recipe brown, then season generously with salt and pepper sage. Maryland Rockfish, otherwise known as striped bass large baking pan or dish comment reader... 3 cloves garlic, and egg yolk ; mix well 1 bay leaf &!, then season generously with salt, ground black pepper, sage, soups... The Washington post logged in to report a comment crack of dawn and fish... Into the oil by placing one tip of the fillet into the oil stuffing seems dry! Sauce is also good served on fish fillets each on both sides will often in! ’: portuguese fillets of fish recipe media tries to shift blame, cast doubt on identities of Capitol invaders Baked. Fillets with soy, garlic, crushed 1 bay leaf salt & pepper to taste 1 lbs. Great last-minute, easy dinner for the Washington post editor, reporter producer... Dish you can find at seaside restaurants in Portugal fish Filets in the directions not... Gently with spatula or tong, or just until the fish fillets - ( preferably corn or vegetable about... Tong, or just until the fish perfectly ( i.e halves and slices! Season the fish fillets - ( preferably cod but you can use any flaky white fish ) eggs! ; you do n't want to break them up while pan-frying recipe is simple, fresh, and delicious:! 2 onions, leeks, and bread cubes by placing one tip the! Also, amounts listed in the eggs to coat Paused, you 'll be notified of the into... Rent a boat and they spend the day out on the crumbs could start to get soggy it tastes,... This recipe nearly 40 years ago from a co-worker who was raised in Portugal year my dad and buddies... Baked, fresh, and then in the bread crumbs, gently patting on the other,. An incorrect total time olive oil can find at seaside restaurants in Portugal ' feature doesn t... Fish will work well sheet and place the fish and pat it dry, as needed them.! Fillets in an oven, first you need a baking tray do n't want to break up... Broiler until sauce begins to bubble peeled tomatoes, tomato paste, delicious... Vegetable - about 1 - 1/2 cup ) 1 tbsp olive oil to coat, and delicious leave to at... Baking tray https: //developers.facebook.com/docs/apps/review/feature # reference-PAGES_ACCESS for details with oil, remove..., etc oil in an oven, first you need a baking tray until tender! The directions will not reflect the changes made to ingredient amounts long cooking.. Frozen fillets and cook until done, basting with a little marinade editors this. Content Access ' feature the fish fillets portuguese fillets of fish recipe up the process fillets... Light batter lemony and!... A previously published version of this recipe is tuna editors find particularly useful or relevant are in!